Vol 73, No 3 (2018)

Full Issue

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Table of Contents

Editorial PDF
Francesco Contò 5-15

Research articles

The role of the CAP in fostering the diffusion of institutional hybrid arrangements: three case studies from Italy PDF
Stefano Ciliberti, Gabriele Chiodini, Angelo Frascarelli 17-35
Simulation of a mutual fund to stabilise the income of farms belonging to a dairy cooperative PDF
Samuele Trestini, Eleonora Chinchio 37-52
The role of the raw materials in the development of a Tuscan craft beer chain PDF
Maria Cipollaro, Veronica Alampi Sottini, Sara Fabbrizzi 53-64
Immigrants in agricultural sector in Sicily: the experience of Sicilia Integra project PDF
Giuseppe Timpanaro, Paolo Guarnaccia, Dario Macaluso, Gabriella Ricciardi, Giovanni Dara Guccione 65-88
Social Farming in Italy. Analysis of an «inclusive model» PDF
Francesca Giarè, Patrizia Borsotto, Ilaria Signoriello 89-105
Social farming and policies in Tuscany, between social innovation and path dependency PDF
Francesco Di Iacovo, Roberta Moruzzo, Cristiano Rossignoli 107-131

Short Notes

Regional nodes in European areas to boost innovation transfer and knowledge uptake. A social network analysis of building relationships in “Short Food Supply Chain Knowledge and Innovation Network (SKIN)” – H2020 project PDF
Gianluigi De Pascale, Fedele Colantuono, Piermichele La Sala, Francesco Contò 133-144



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