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Vol 4, No 3 (2015): Innovation, productivity and growth: towards sustainable agri-food production The evaluation of Ecosystem Services production: an application in the Province of Ferrara Abstract  PDF
Parthena Chatzinikolaou, Davide Viaggi, Meri Raggi
 
Vol 4, No 3 (2015): Innovation, productivity and growth: towards sustainable agri-food production A critical assessment of the implementation of CAP 2014-2020 direct payments in Italy Abstract  PDF
Stefano Ciliberti, Angelo Frascarelli
 
Vol 3, No 3 (2014): Feeding the Planet and Greening Agriculture: Challenges and opportunities for the bio-economy Structures and dynamics of transnational cooperation networks: evidence based on Local Action Groups in the Veneto Region, Italy Abstract  PDF
Elena Pisani, Laura Burighel
 
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